Cranberry Juice Recipe
Make Cranberry Juice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Sweeteners
Method
Preparation
- 1
Rinse the Cranberries
Thoroughly rinse the fresh cranberries under cold water to remove any dirt or debris.
- 2
Combine Ingredients
In a large pot, combine the rinsed cranberries and 4 cups of water.
- 3
Boil the Mixture
Bring the mixture to a boil over medium-high heat, then reduce the heat and let it simmer for about 10-15 minutes until the cranberries burst.
- 4
Strain the Juice
After the cranberries have burst, remove the pot from heat. Use a fine-mesh strainer or cheesecloth to strain the juice into a bowl or pitcher, discarding the solids.
- 5
- 6
Cool and Serve
Allow the cranberry juice to cool to room temperature, then refrigerate until chilled. Serve over ice or as desired.