Surf And Turf Recipe

Time30m

Serves2

A delicious combination of fresh seafood and perfectly cooked steak.

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Ingredients

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1
Prepare the Steak
Season the ribeye steak with salt and black pepper on both sides.
2
Cook the Steak
Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Add the steak and cook for 4-5 minutes on each side for medium-rare, or to your desired doneness. Remove from the skillet and let it rest.
3
Prepare the Shrimp
In the same skillet, add the remaining olive oil and butter. Once melted, add minced garlic and sauté for about 30 seconds until fragrant.
4
Cook the Shrimp
Add the shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque. Drizzle with lemon juice and toss to combine.
5
Serve
Slice the rested steak and plate it alongside the garlic shrimp. Garnish with chopped parsley and serve immediately.