Spicy Italian Sausage Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the Italian sausages into 1/2-inch pieces. Dice the bell pepper and onion, and mince the garlic.

2. 2

   Heat the Oil

   In a large skillet, heat 2 tablespoons of olive oil over medium heat.

3. 3

   Cook the Sausage

   Add the sliced Italian sausage to the skillet and cook for about 5-7 minutes, stirring occasionally, until browned and cooked through.

4. 4

   Add Vegetables

   Add the diced bell pepper, onion, and minced garlic to the skillet. Cook for an additional 5 minutes, stirring frequently, until the vegetables are tender.

5. 5

   Season the Mixture

   Sprinkle in the crushed red pepper flakes, salt, and black pepper to taste. Stir well to combine.

6. 6

   Finish with Basil

   Remove from heat and stir in the fresh basil before serving.