Oven Roasted Honey Peppered Salmon Fillet Recipe
Make Oven Roasted Honey Peppered Salmon Fillet Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnish
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Marinade
In a small bowl, mix together the honey, olive oil, minced garlic, lemon juice, black pepper, and salt to create a marinade.
- 3
Prepare the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Make sure the fillets are well coated. Let them marinate for at least 15 minutes.
Cooking
- 4
Arrange the Salmon
Line a baking sheet with parchment paper or lightly grease it. Place the marinated salmon fillets skin-side down on the baking sheet.
- 5
Roast the Salmon
Roast the salmon in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork and is cooked to your desired doneness.
- 6