Jul 13 2026
Restaurants›Spezia›Mini Burgers Recipe

Mini Burgers Recipe

Inspired by Spezia
Time30m
Serves12

Make Mini Burgers Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Buns and Toppings

Method

Prepare the Burger Patties

  1. 1

    Mix Ingredients

    In a large bowl, combine the ground beef, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix until all ingredients are well combined.

  2. 2

    Form Patties

    Divide the beef mixture into 12 equal portions and shape each portion into a small patty, about 1 inch thick.

Cook the Patties

  1. 3

    Preheat the Grill or Skillet

    Preheat your grill or a skillet over medium-high heat.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 3-4 minutes on each side or until cooked through. If using cheese, place a cheese slice on each patty during the last minute of cooking to melt.

Assemble the Mini Burgers

  1. 5

    Prepare the Buns

    Slice the mini burger buns in half and toast them lightly, if desired.

  2. 6

    Add Toppings

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese, a slice of tomato, a pickle slice, ketchup, and mustard to taste.

  3. 7

    Finish Assembly

    Top each burger with the other half of the bun and serve immediately.

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