Jul 13 2026
Restaurants›Spezia›Mini Burger Recipe

Mini Burger Recipe

Inspired by Spezia
Time30m
Serves4

Make Mini Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Toppings

Buns

Method

Prepare the Patties

  1. 1

    Mix Ingredients

    In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Mix gently with your hands until just combined. Do not overmix.

  2. 2

    Form Patties

    Divide the mixture into 8 equal portions and shape each portion into a small patty, about 1/2 inch thick. Make an indentation in the center of each patty with your thumb to help them cook evenly.

Cook the Patties

  1. 3

    Heat the Grill or Skillet

    Preheat a grill or a skillet over medium-high heat. Lightly oil the grill or skillet to prevent sticking.

  2. 4

    Cook Patties

    Place the patties on the grill or skillet and cook for about 3-4 minutes on each side for medium doneness. If using cheese, place a slice on each patty during the last minute of cooking to melt.

Assemble the Burgers

  1. 5

    Prepare Toppings

    Slice the tomato into thin rounds and wash the lettuce leaves.

  2. 6

    Build the Burger

    On the bottom half of each mini bun, place a cooked patty. Top with lettuce, tomato, pickles, ketchup, and mustard as desired. Cover with the top half of the bun.

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