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Ingredients
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Main Ingredients
Method
Preparation and Cooking
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to prepare for roasting the salmon.
- 2
Prepare the Salmon
Rinse the Atlantic salmon fillets under cold water and pat them dry with a paper towel.
- 3
Make the Marinade
In a small bowl, combine honey, black pepper, olive oil, garlic powder, and salt to taste. Mix well until smooth.
- 4
Coat the Salmon
Place the salmon fillets on a baking sheet lined with parchment paper. Brush the honey marinade generously over each fillet, ensuring they are well coated.
- 5
Roast the Salmon
Place the baking sheet in the preheated oven and roast the salmon for about 12-15 minutes, or until the fish flakes easily with a fork.
- 6
Serve
Remove the salmon from the oven and let it rest for a few minutes. Serve with lemon wedges on the side for added flavor.