Rumble Fries Recipe
Recipe information
Make Rumble Fries in just 40m. TRAY OF CRINKLE CLASSIC, HOUSE QUESO, MELTED CHEESE, SEASONED GROUND BEEF, CANDIED JALAPEÑOS, TOMATOES, ONIONS, SPARK SAUCE
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Ingredients
Rumble Fries Ingredients
Preparation Directions
1. Cook the Fries
Preheat your oven according to the package instructions for the crinkle-cut fries. Spread the fries evenly on a baking sheet and bake until golden and crispy, about 20-25 minutes.
2. Prepare the Ground Beef
While the fries are baking, heat olive oil in a skillet over medium heat. Add the ground beef, season with salt and black pepper, and cook until browned and cooked through, about 7-10 minutes. Drain excess fat if necessary.
3. Assemble the Rumble Fries
Once the fries are done, remove them from the oven and place them on a serving tray. Layer the cooked ground beef evenly over the fries, followed by the shredded cheddar cheese. Drizzle the house queso over the top.
4. Add Toppings
Sprinkle diced tomatoes, onions, and candied jalapeños over the cheese. Finish by drizzling spark sauce on top to taste.
5. Serve
Serve immediately while hot, and enjoy your Rumble Fries!
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