Jul 13 2026
Restaurantsβ€ΊSpace 220 Restaurantβ€ΊMoon Rocks Recipe

Moon Rocks Recipe

Time15m
Serves4

Lemonade, Blue Cotton Candy Syrup, Coconut

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Ingredients

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Zero-Proof Sippers

Method

Zero-Proof Sippers

  1. 1

    Prepare the Glasses

    Start by preparing your serving glasses. If you want a frosted look, you can wet the rims of the glasses and dip them in shredded coconut.

  2. 2

    Mix the Lemonade and Syrup

    In a large pitcher, combine 2 cups of lemonade with 1 tablespoon of blue cotton candy syrup. Stir gently until the syrup is completely dissolved into the lemonade.

  3. 3

    Add Ice

    Fill each prepared glass with ice cubes, about 1 cup of ice per glass.

  4. 4

    Pour and Garnish

    Pour the lemonade mixture over the ice in each glass. Top each drink with a generous amount of shredded coconut to create the 'moon rocks' effect.

  5. 5

    Serve

    Serve immediately with a straw or stir stick for an enjoyable sipping experience.

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