Mojito recipe served on a plate, by Southern Food Company
Jun 09 2026

Mojito Recipe

Time10m
Serves1

Refreshing cocktail made with mint and lime.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Cut the lime into wedges and add them to the glass. Use a muddler or the back of a spoon to gently crush the mint leaves and lime wedges together, releasing the mint oils and lime juice. Be careful not to shred the mint leaves too much.

  2. 2

    Add the Rum

    Pour in the white rum over the muddled mint and lime mixture. Stir gently to combine the ingredients.

  3. 3

    Add Ice

    Fill the glass with ice cubes to the top, allowing the ice to chill the mixture.

  4. 4

    Top with Club Soda

    Pour the club soda over the ice until the glass is full, giving it a gentle stir to mix everything together without losing the carbonation.

  5. 5

    Garnish and Serve

    Garnish with a sprig of fresh mint and a slice of lime if desired. Serve immediately with a straw.

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