Jul 14 2026
Restaurants›Southern Food Company›Krabcake Blt Recipe

Krabcake Blt Recipe

Inspired by Southern Food Company
Time30m
Serves2

Hand-pattied 1/3 pound of imitation krab meat served with bacon, lettuce, tomato, creamy sriracha and mayo.

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Ingredients

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Krab Cakes

BLT Assembly

Method

Krab Cake Preparation

  1. 1

    Mix Ingredients

    In a large mixing bowl, combine the imitation crab meat, mayonnaise, bread crumbs, egg, Dijon mustard, Old Bay seasoning, salt, and black pepper. Mix well until all ingredients are combined.

  2. 2

    Shape Patties

    Divide the mixture into 2 equal portions and shape each portion into a patty, about 1/3 pound each.

  3. 3

    Cook Patties

    In a skillet over medium heat, add the vegetable oil. Once hot, gently place the patties in the skillet and cook for about 4-5 minutes on each side or until golden brown and heated through.

BLT Assembly

  1. 4

    Cook Bacon

    In a separate skillet, cook the bacon slices until crispy. Remove from the skillet and drain on paper towels.

  2. 5

    Prepare Tomato

    Slice the large tomato into even slices.

  3. 6

    Assemble Sandwich

    Spread additional mayonnaise on the bottom half of each burger bun. Place the krab cake patty on top, followed by the crispy bacon, lettuce, and tomato slices. Drizzle with creamy sriracha and top with the other half of the bun.

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