Jul 14 2026
RestaurantsSouthern Food CompanyBig Gobbler Recipe

Big Gobbler Recipe

Time30m
Serves2

Turkey, lettuce, sprouts, tomato, cucumber, red onion, avocado, swiss cheese, and creamy sriracha on an everything bagel.

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Ingredients

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Main Ingredients

Creamy Sriracha Sauce

Method

Preparation of Ingredients

  1. 1

    Prepare the Vegetables

    Wash the lettuce leaves, tomato, cucumber, and avocado. Slice the tomato and cucumber into thin rounds. Cut the avocado in half, remove the pit, and scoop out the flesh, then slice it.

  2. 2

    Slice the Red Onion

    Peel and thinly slice the red onion into rings.

Creme Sriracha Sauce Preparation

  1. 3

    Mix the Sauce

    In a small bowl, combine the mayonnaise, sriracha sauce, lime juice, and garlic powder. Stir until smooth and well combined.

Assembling the Big Gobbler

  1. 4

    Toast the Bagels

    Slice the everything bagels in half and toast them until golden brown.

  2. 5

    Layer the Ingredients

    Spread a generous amount of the creamy sriracha sauce on each half of the toasted bagels. On the bottom half, layer the turkey slices, followed by the lettuce leaves, tomato slices, cucumber rounds, red onion rings, avocado slices, and finally, the Swiss cheese slices.

  3. 6

    Finish the Sandwich

    Top with the other half of the bagel and press down gently to hold the ingredients together.

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