Dana’s Club Recipe
Dana's Club is a delightful medley of savory meats, creamy cheeses, and crisp vegetables, all layered between artisanal bread for a gourmet sandwich experience.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon strips until crispy. Remove and drain on paper towels.
- 2
Assemble the Sandwich
Take one slice of whole grain bread and spread 1 tablespoon of mayonnaise on one side.
- 3
Layer the Ingredients
Layer the turkey breast, ham, Swiss cheese, lettuce, and tomato on top of the mayonnaise-covered slice of bread. Top with the crispy bacon.
- 4
Complete the Sandwich
Spread another tablespoon of mayonnaise on a second slice of bread and place it on top of the sandwich, mayonnaise side down.
- 5
Toast the Sandwich
In the skillet, toast the sandwich on medium heat until golden brown on both sides and the cheese begins to melt.
- 6
Serve
Cut the sandwich in half and serve with additional lettuce and tomato on the side if desired.
