Canadian Bacon Recipe
Savor the rich, smoky flavor of our Canadian Bacon, expertly cured and perfectly cooked to deliver a delightful taste experience with every bite.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Glaze
In a small bowl, mix together the brown sugar, maple syrup, black pepper, and ground mustard until well combined.
- 2
Preheat Oven
Preheat your oven to 375°F (190°C).
- 3
Coat Canadian Bacon
Place the Canadian bacon slices in a baking dish and pour the prepared glaze over them, ensuring each slice is coated evenly.
- 4
Bake
Bake in the preheated oven for about 20 minutes, or until the bacon is heated through and the glaze is caramelized.
- 5
Serve
Remove from the oven and let it cool slightly before serving. Enjoy warm.
