Build Your Own Omelet Recipe
Customize your perfect breakfast with our Build Your Own Omelet, featuring a selection of fresh vegetables, cheeses, and proteins to create a deliciously tailored dish just for you.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Omelet Base
Method
Preparation Instructions
- 1
- 2
Heat the Pan
In a non-stick skillet, melt the butter over medium heat.
- 3
- 4
Add Fillings
Choose your desired fillings from the filling options and sprinkle them evenly over one half of the omelet.
- 5
Fold and Finish Cooking
Carefully fold the other half of the omelet over the fillings, and cook for an additional 1-2 minutes until the inside is fully cooked and the cheese is melted.
- 6
Serve
Slide the omelet onto a plate, cut in half if desired, and serve hot.
