Waffle 2 Eggs & Choice Of Meat Recipe
Indulge in our delightful Waffle served with two perfectly cooked eggs, sunny-side up or scrambled to your liking. Choose from our selection of savory meats, including crispy bacon, succulent sausage, or flavorful ham, to elevate your breakfast experience. This hearty combination promises to satisfy your morning cravings with every delicious bite!
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Ingredients
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Waffle Ingredients
Method
Preparation and Cooking
- 1
Make the Waffle Batter
In a large bowl, whisk together the flour, baking powder, sugar, and salt. In another bowl, combine the milk, eggs, and melted butter. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- 2
Cook the Waffles
Preheat your waffle iron according to the manufacturer's instructions. Lightly grease the waffle iron if necessary. Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions until golden brown and crispy.
- 3
- 4
Serve
Serve the waffles hot with your choice of meat on the side. Optionally, you can add maple syrup, whipped cream, or fresh fruit.

