Jul 14 2026
RestaurantsSoul Tasty RestaurantFrench Toast Recipe

French Toast Recipe

Time20m
Serves2

2 Eggs & Choice Of Meat

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Ingredients

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French Toast Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Egg Mixture

    In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.

  2. 2

    Soak the Bread

    Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.

  3. 3

    Cook the French Toast

    In a skillet over medium heat, melt 1 tablespoon of butter. Add the soaked bread slices to the skillet and cook for about 3-4 minutes on each side, or until golden brown. Add more butter as needed.

  4. 4

    Cook the Meat

    In a separate pan, cook your choice of meat (bacon or sausage) according to package instructions until crispy and browned.

  5. 5

    Serve

    Serve the French toast hot with the cooked meat on the side. Optionally, you can add syrup, powdered sugar, or fresh fruit.

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