Veggie Dinner Recipe

Cooking Instructions

1. 1

   Prepare the Vegetables

   Preheat your oven to 400°F (200°C). Toss the broccoli, carrots, cauliflower, and green beans with olive oil, salt, black pepper, and garlic powder in a large bowl.

2. 2

   Roast the Vegetables

   Spread the seasoned vegetables on a baking sheet and roast in the preheated oven for 20-25 minutes, or until tender and slightly caramelized.

3. 3

   Cook the Macaroni

   While the vegetables are roasting, bring a large pot of salted water to a boil. Add the macaroni pasta and cook according to package instructions until al dente. Drain and set aside.

4. 4

   Make the Cheese Sauce

   In the same pot, melt the butter over medium heat. Stir in the milk and cheese until melted and smooth. Add the cooked macaroni to the cheese sauce and mix well.

5. 5

   Serve

   Serve the roasted vegetables alongside the macaroni and cheese. Enjoy your veggie dinner!