Caprese Recipe
bufala mozzarella, campari tomatoes, basil, wild calabrese oregano, olive oil, sea salt
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare Ingredients
Slice the bufala mozzarella and Campari tomatoes into thick rounds.
- 2
Layer Ingredients
On a serving plate, alternate layers of mozzarella and tomato slices, slightly overlapping them.
- 3
Add Basil and Oregano
Tuck fresh basil leaves between the layers and sprinkle wild Calabrese oregano over the top.
- 4
Drizzle with Olive Oil
Drizzle extra virgin olive oil evenly over the layered ingredients.
- 5
Season
Finish with a sprinkle of sea salt to taste.
- 6
Serve
Serve immediately as a fresh appetizer or salad.
