Espresso Recipe
Make Espresso Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Equipment
Method
Preparation
- 1
Grind the Coffee Beans
Use a coffee grinder to grind 18 grams of espresso coffee beans to a fine consistency. This is crucial for extracting the rich flavors.
- 2
Prepare the Espresso Machine
Turn on the espresso machine to preheat it. This usually takes about 15-20 minutes. Ensure that the portafilter is clean and dry.
- 3
Measure Water
Measure 30 ml of filtered water using a scale for accuracy. This will be used for brewing the espresso.
Brewing
- 4
Tamp the Coffee
Place the ground coffee into the portafilter and use a tamper to press it down evenly with firm pressure. The goal is to create a smooth, flat surface.
- 5
Brew the Espresso
Attach the portafilter to the espresso machine and start the brewing process. The espresso should take about 25-30 seconds to extract.
- 6