1 Bone Recipe
Make 1 Bone Recipe in just 6h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Bone
Rinse the beef bone under cold water to remove any residue. Pat dry with paper towels.
- 2
Chop Vegetables
Chop the onion, carrots, and celery into large chunks. Crush the garlic cloves with the side of a knife.
Cooking
- 3
- 4
Bring to a Boil
Place the pot over high heat and bring the water to a rolling boil.
- 5
Simmer
Once boiling, reduce the heat to low and cover the pot. Let it simmer for at least 6 hours, skimming off any foam that rises to the top.
- 6
Strain the Broth
After simmering, remove the bone and strain the broth through a fine-mesh sieve to remove any solid particles. Discard the solids.
Serving
- 7
Serve the Broth
Pour the strained broth into bowls and serve hot. Optionally, you can add fresh herbs or serve with noodles or rice.