Veggie Special Recipe

Inspired by Skinner’s

Time20m

Serves4

Mushrooms, onions, green peppers, green and black olives.

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Ingredients

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1
Prepare the Vegetables
Clean and slice the mushrooms, chop the onions, and dice the green peppers into small pieces.
2
Prepare the Olives
Slice the green and black olives in half. Set aside.

3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the chopped onions and sauté for about 2 minutes until they become translucent.
4
Add Mushrooms and Peppers
Add the sliced mushrooms and diced green peppers to the skillet. Cook for an additional 5-7 minutes, stirring occasionally, until the vegetables are tender.
5
Season the Mixture
Sprinkle the salt, black pepper, and garlic powder over the sautéed vegetables. Stir well to combine and cook for another minute.
6
Add Olives
Finally, add the green and black olives to the skillet. Stir everything together and cook for an additional 2-3 minutes to heat the olives through.