Jul 14 2026
RestaurantsSkinner’sKids Macaroni & Cheese Recipe

Kids Macaroni & Cheese Recipe

Inspired by Skinner’s
Time30m
Serves4

Make Kids Macaroni & Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pasta

Cheese Sauce

Toppings (optional)

Method

Cook Pasta

  1. 1

    Boil Water

    In a large pot, bring water to a boil over high heat. Add a pinch of salt.

  2. 2

    Cook Macaroni

    Add the elbow macaroni to the boiling water and cook according to package instructions until al dente, usually about 7-8 minutes.

  3. 3

    Drain Pasta

    Once cooked, drain the macaroni in a colander and set aside.

Make Cheese Sauce

  1. 4

    Melt Butter

    In the same pot, melt the unsalted butter over medium heat.

  2. 5

    Add Flour

    Whisk in the all-purpose flour and cook for about 1 minute, stirring constantly. This will create a roux.

  3. 6

    Add Milk

    Gradually whisk in the milk, ensuring there are no lumps. Continue to cook, stirring frequently, until the mixture thickens, about 5-7 minutes.

  4. 7

    Add Cheese and Seasoning

    Stir in the shredded cheddar cheese, salt, black pepper, garlic powder, and mustard powder. Mix until the cheese is melted and the sauce is smooth.

Combine and Serve

  1. 8

    Mix Pasta and Sauce

    Add the drained macaroni to the cheese sauce and stir until the pasta is evenly coated.

  2. 9

    Optional Toppings

    If desired, sprinkle bread crumbs and grated parmesan cheese on top for added texture.

  3. 10

    Serve

    Serve warm and enjoy your delicious Kids Macaroni & Cheese!

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