Dalmore 14 Recipe

Time15m

Serves1

Scotch

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Ingredients

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1
Chill the Glass
Begin by chilling your glass. You can do this by placing it in the freezer for about 10 minutes or filling it with ice water for a few minutes.
2
Prepare the Ingredients
Gather your Dalmore 14 Scotch whisky, ice cubes, and any optional garnishes you wish to use.

3
Pour the Scotch
Remove the glass from the freezer or empty the ice water. Pour 1 bottle (750 ml) of Dalmore 14 Scotch whisky into the chilled glass.
4
Add Ice
Add 4 ice cubes to the glass, adjusting the number to your personal preference.
5
Add Water (Optional)
If desired, add 1 tablespoon of water to the glass to open up the flavors of the whisky.
6
Garnish
For an aromatic touch, add a strip of orange peel as a garnish. If you like, add 2 dashes of chocolate bitters for an extra layer of flavor.
7
Enjoy
Stir gently if desired, then enjoy your Dalmore 14 Scotch whisky neat or on the rocks.