California Premium White Sturgeon Recipe
Sourced from the Pacific White Sturgeon farmed in California, this caviar is a domestically produced luxury.
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Ingredients
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Caviar Preparation
Method
Preparation Steps
- 1
Prepare the Serving Plate
On a chilled serving plate, elegantly arrange the crackers or blinis in a circular pattern.
- 2
Add the Caviar
Using a small spoon or a mother-of-pearl spoon, carefully place the California Premium White Sturgeon Caviar on top of the crackers or blinis, about a teaspoon on each.
- 3
Prepare the Sour Cream and Chives
In a small bowl, combine the sour cream and finely chopped chives. Mix well until the chives are evenly distributed.
- 4
Serve the Sour Cream
Place a dollop of the sour cream mixture next to the caviar on the serving plate for guests to add to their taste.
- 5
Add Lemon Wedges
Garnish the plate with lemon wedges for an extra touch of flavor.
- 6
Chilled Vodka
Serve chilled vodka alongside the caviar for an authentic tasting experience.