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Ingredients
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Fries
Method
Preparation of Fries
- 1
Prepare the Potatoes
Preheat your oven to 425°F (220°C). Wash and cut the Russet potatoes into thin, even strips to create fries.
- 2
Season the Fries
In a large bowl, toss the potato strips with olive oil, garlic powder, salt, and black pepper until evenly coated.
- 3
Bake the Fries
Spread the fries in a single layer on a baking sheet lined with parchment paper. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.
- 4
Add Parmesan
Remove fries from the oven and sprinkle grated Parmesan cheese over the hot fries. Return to the oven for an additional 5 minutes until the cheese is melted and slightly golden.
