Cranberry Juice Recipe
Recipe information
Make Cranberry Juice in just 40m. Refresh your senses with our freshly pressed Cranberry Juice, bursting with vibrant flavor and a hint of tartness. Each sip delivers a perfect balance of sweetness and acidity, crafted from the juiciest cranberries to invigorate your day. Enjoy it chilled for a revitalizing experience that’s both delicious and nutritious!
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Ingredients
Cranberry Juice Ingredients
Preparation Steps
1. Prepare the Cranberries
Rinse the fresh cranberries under cold water and remove any stems or damaged berries.
2. Cook the Cranberries
In a large pot, combine the cranberries and water. Bring to a boil over medium-high heat, then reduce the heat and simmer for about 10-15 minutes, or until the cranberries have burst and softened.
3. Strain the Mixture
Remove the pot from heat and strain the mixture through a fine mesh sieve or cheesecloth into a large bowl, pressing down on the solids to extract as much juice as possible.
4. Sweeten the Juice
Return the strained juice to the pot and add sugar and lemon juice. Stir over medium heat until the sugar is completely dissolved.
5. Cool and Serve
Allow the juice to cool, then refrigerate until chilled. Serve over ice and enjoy!
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