Classico Recipe

Time15m

Serves2

Cheddar scrambled eggs, choice of meat or fruit

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Ingredients

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1
Prepare the Meat
If using meat, cook it in a skillet over medium heat until browned and cooked through. Set aside.
2
Scramble the Eggs
In a bowl, whisk together the eggs, salt, and black pepper until well combined. In the same skillet, melt the butter over medium heat.
3
Combine and Serve
Pour the egg mixture into the skillet and cook, stirring gently with a spatula until the eggs are just set. Add in the shredded cheddar cheese and stir until melted and well combined. Serve with the cooked meat or fresh fruit on the side.