Pad Ma Ma Recipe
Stir-fried ramen noodles sprinkle with fried garlic, carrots, broccoli and cabbage.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Start by boiling water in a pot. Cook the ramen noodles according to package instructions, usually around 3-4 minutes. Drain and set aside.
- 2
Fry the Garlic
In a large skillet or wok, heat the vegetable oil over medium heat. Add the minced garlic and sauté until golden brown. Be careful not to burn it.
- 3
- 4
Combine Noodles
Add the cooked ramen noodles to the skillet. Pour in the soy sauce, and season with salt and black pepper. Toss everything together and stir-fry for another 2-3 minutes until heated through.
- 5
Serve
Remove from heat and serve hot, garnished with extra fried garlic if desired.
