Ribs Recipe
Make Ribs Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rib Ingredients
Method
Rib Preparation Directions
- 1
Preheat the Oven
Preheat your oven to 150°C (300°F). This low temperature will help to cook the ribs slowly and make them tender.
- 2
Prepare the Ribs
Remove the membrane from the back of the ribs for better flavor absorption. Pat the ribs dry with paper towels.
- 3
Make the Spice Rub
In a bowl, mix together brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- 4
Season the Ribs
Rub the spice mixture all over the ribs, ensuring they are well-coated. Drizzle olive oil over the ribs to help the rub adhere.
- 5
Wrap the Ribs
Wrap the seasoned ribs tightly in aluminum foil, creating a sealed packet to keep the moisture in during cooking.
- 6
Bake the Ribs
Place the wrapped ribs on a baking sheet and bake in the preheated oven for 2.5 to 3 hours.
- 7
- 8
Broil the Ribs
Place the ribs under the broiler for 5-10 minutes to caramelize the BBQ sauce. Keep an eye on them to prevent burning.
- 9
Serve
Let the ribs rest for a few minutes before slicing. Serve with extra BBQ sauce on the side.