Jul 14 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oranges
Wash the oranges thoroughly under running water to remove any dirt or pesticides.
- 2
Cut the Oranges
Cut each orange in half horizontally.
- 3
Juicing
Use a citrus juicer or reamer to extract the juice from each half of the orange into a glass or pitcher.
- 4
Strain (Optional)
If you prefer pulp-free juice, strain the juice through a fine mesh sieve to remove any pulp.
- 5
Serve
Pour the fresh-squeezed orange juice into a glass and enjoy immediately.
