Jul 14 2026
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Ingredients
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Cold Brew Coffee Ingredients
Method
Cold Brew Coffee Preparation
- 1
Brew the Coffee
In a large pitcher or jar, combine the coarse ground coffee with cold water. Stir gently to ensure all the coffee grounds are saturated.
- 2
Steep
Cover the pitcher or jar and let the mixture steep in the refrigerator for 12-24 hours, depending on your desired strength.
- 3
Strain the Coffee
After steeping, use a fine mesh strainer or a coffee filter to strain the coffee into another pitcher or container, discarding the coffee grounds.
- 4
