Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Instructions
- 1
Prepare the Glass
Start by rimming a chilled cocktail glass with lime juice and dipping it into chili salt to coat the rim. Set aside.
- 2
Mix the Ingredients
In a cocktail shaker, combine the El Jimador Reposado, fresh mango puree, morita chili powder, lime juice, and simple syrup.
- 3
Shake
Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared glass and garnish with a lime wedge.
- 5
Enjoy
Serve immediately and enjoy your Mango Diablo cocktail.
