Mango Mojito Recipe
Make Mango Mojito Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Liquids
Garnish
Method
Preparation
- 1
Prepare the Mango
Peel the fresh mango, remove the pit, and chop it into small pieces.
- 2
Juice the Lime
Cut the lime in half and juice it using a citrus juicer or by hand. Set the juice aside.
- 3
Muddle the Ingredients
In a sturdy glass or cocktail shaker, add the chopped mango pieces, lime juice, and fresh mint leaves. Use a muddler or the back of a spoon to gently muddle the ingredients together, releasing the mint oils and breaking up the mango.
Mixing
- 4
Add the Liquids
Pour in the white rum and simple syrup into the muddled mixture. Stir gently to combine.
- 5
Garnishing
- 6
Garnish the Drink
Add additional mint leaves and a slice of mango on the rim of the glass for garnish.
