Dinner Recipe
Make Dinner Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Side Ingredients
Method
Preparation
- 1
Prepare the Chicken
Preheat your oven to 400°F (200°C). In a small bowl, mix together olive oil, minced garlic, salt, black pepper, and paprika. Rub this mixture all over the chicken breasts.
- 2
- 3
Prepare the Green Beans
Trim the ends of the green beans and set aside.
Cooking
- 4
Bake the Chicken
Place the seasoned chicken breasts in a baking dish and bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (75°C).
- 5
- 6
Cook the Green Beans
In a pot of boiling salted water, cook the green beans for about 5-7 minutes until tender but still crisp. Drain and set aside.
Serving
- 7
Plate the Dinner
Once everything is cooked, slice the chicken and plate it alongside a generous serving of mashed potatoes and green beans. Garnish with fresh parsley.
