Curado Blue Webber Recipe
Jalisco - Los Altos Southern 40% blossom, cardamom, butterscotch
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Crush Cardamom Pods
Start by lightly crushing the fresh cardamom pods to release their aromatic oils. You can use a mortar and pestle or the flat side of a knife.
- 2
Combine Ingredients
In a cocktail shaker, combine the crushed cardamom pods, Blue Webber agave, butterscotch schnapps, fresh lime juice, and simple syrup.
- 3
Add Ice
Fill the shaker with ice cubes, covering the liquid mixture. This will chill the cocktail as you shake.
Mixing
- 4
Shake Cocktail
Seal the cocktail shaker tightly and shake vigorously for about 15-20 seconds. This will combine all flavors and chill the mixture.
- 5
Strain into Glass
Strain the mixture into a chilled cocktail glass. Use a fine mesh strainer to remove any solid bits of cardamom for a smoother drink.
Garnishing
- 6
Garnish with Lime Wheel
Garnish with a lime wheel on the rim of the glass for a fresh touch.
- 7
Add Ground Cardamom
Sprinkle a pinch of ground cardamom on top for added aroma and flavor.
