Tlt Recipe
Chargrilled tempeh, cheddar, avocado, tomatoes and shredded romaine, in a flour wrap, choice of side.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Chargrill the Tempeh
Preheat a grill or grill pan over medium heat. Place the marinated tempeh strips on the grill and cook for about 5-7 minutes on each side, or until golden brown and slightly crispy.
- 3
Prepare the Wrap
While the tempeh is grilling, slice the avocado and tomatoes. Lay out the flour wraps on a clean surface.
- 4
Assemble the TLT
On each flour wrap, layer the chargrilled tempeh, cheddar cheese (sliced), avocado slices, tomatoes (sliced), and shredded romaine lettuce. Roll the wrap tightly.
- 5
Serve
Cut the wraps in half and serve with your choice of side.
