Jun 09 2026
RestaurantsScratch Gourmet KitchenCaesar Salad Recipe

Caesar Salad Recipe

Time20m
Serves4

Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Base

Dressing

Method

Salad Preparation

  1. 1

    Prepare the Romaine Lettuce

    Wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces and place it in a large salad bowl.

  2. 2

    Add Croutons and Parmesan

    Sprinkle the croutons and shredded parmesan cheese over the chopped romaine lettuce in the bowl.

Dressing Preparation

  1. 3

    Make the Caesar Dressing

    In a mixing bowl, combine the mayonnaise, lemon juice, minced garlic clove, Worcestershire sauce, anchovy paste, and olive oil. Whisk until smooth.

  2. 4

    Season the Dressing

    Add salt and black pepper to the dressing mixture according to your taste preferences. Mix well.

Assembly

  1. 5

    Combine Salad and Dressing

    Pour the prepared Caesar dressing over the romaine lettuce, croutons, and parmesan cheese.

  2. 6

    Toss the Salad

    Toss the salad gently until all the ingredients are well coated with the dressing.

  3. 7

    Serve

    Serve the salad immediately, garnished with additional parmesan cheese if desired.

More from Scratch Gourmet Kitchen