Fresh Roast Beef Sandwich Recipe
A delicious sandwich made with fresh roast beef.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sandwich Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and slice the tomato into thin rounds.
- 2
Assemble the Sandwich
Spread mayonnaise on one half of each sandwich roll and Dijon mustard on the other half. Layer the fresh roast beef, Swiss cheese, lettuce, and tomato on the rolls.
- 3
Season the Sandwich
Sprinkle salt and black pepper over the fillings to taste.
- 4
Close the Sandwich
Place the top half of the roll over the fillings and gently press down.
- 5
Serve
Cut the sandwich in half if desired and serve with your favorite side.