Jul 14 2026
RestaurantsScotch & SirloinCocktail Or Oysters Blue Point* Recipe

Cocktail Or Oysters Blue Point* Recipe

Inspired by Scotch & Sirloin
Time15m
Serves2

1/2 Dozen.

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Ingredients

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Oysters

Method

Preparation

  1. 1

    Prepare the Oysters

    Carefully shuck the Blue Point oysters, ensuring to keep the oyster in its shell and preserve the liquor.

  2. 2

    Arrange on a Platter

    Place the shucked oysters on a bed of crushed ice on a serving platter.

  3. 3

    Serve with Condiments

    Serve the oysters with lemon wedges, cocktail sauce, and Tabasco sauce on the side.

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