Pina Colada recipe served in a glass, by Scholar
Jul 14 2026
RestaurantsScholarPina Colada Recipe

Pina Colada Recipe

Inspired by Scholar
Time10m
Serves1

A tropical delight with coconut and pineapple.

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Ingredients

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Liquids

Method

Preparation

  1. 1

    Prepare the Blender

    Ensure your blender is clean and ready for use.

  2. 2

    Add Ingredients

    In the blender, combine the white rum, coconut cream, and pineapple juice.

  3. 3

    Add Crushed Ice

    Add 1 cup of crushed ice to the blender with the other ingredients.

Blending

  1. 4

    Blend the Mixture

    Blend the mixture on high speed until smooth and creamy, about 30 seconds.

Serving

  1. 5

    Prepare Serving Glass

    Pour the blended Pina Colada into a chilled glass.

  2. 6

    Garnish

    Garnish with a fresh pineapple slice and a maraschino cherry on top.

  3. 7

    Serve

    Serve immediately and enjoy your tropical delight!

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