Grilled Salmon Recipe

Inspired by Scalo

Time45m

Serves2

Fresh salmon fillet grilled to perfection, served with seasonal vegetables.

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Ingredients

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1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, garlic powder, salt, and black pepper.
2
Marinate the Salmon
Place the salmon fillet in a shallow dish and pour the marinade over it. Let it marinate for 15-30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Salmon
Place the marinated salmon on the grill skin-side down. Grill for about 6-8 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
5
Prepare the Vegetables
While the salmon is grilling, toss the seasonal vegetables in a little olive oil, salt, and pepper. Grill them for about 5-7 minutes, until tender and slightly charred.
6
Serve
Remove the salmon and vegetables from the grill. Serve the grilled salmon alongside the seasonal vegetables.