Breakfast Quesadilla Recipe
Scrambled eggs, mixed cheese, shredded lettuce, crema. Choice of: bacon | sausage | mixed veggies.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Eggs
In a bowl, whisk together the eggs with a pinch of salt and pepper. Heat a non-stick skillet over medium heat and scramble the eggs until just set. Remove from heat.
- 2
Cook the Protein
In the same skillet, cook the bacon until crispy, or if using sausage, cook until browned. If using mixed veggies, sauté until tender.
- 3
Assemble the Quesadilla
On one half of each tortilla, layer some scrambled eggs, cooked protein, mixed cheese, and shredded lettuce. Fold the tortilla over.
- 4
Cook the Quesadilla
Wipe the skillet clean and return to medium heat. Cook the quesadilla for about 3-4 minutes on each side until the cheese is melted and the tortilla is golden brown.
- 5
Serve
Cut the quesadilla into wedges, drizzle with crema, and serve warm.