Jul 14 2026
Restaurants›Salt + Smoke›Texas Twinkie Recipe

Texas Twinkie Recipe

Inspired by Salt + Smoke
Time45m
Serves6

Make Texas Twinkie Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For the Filling

For the Coating

Method

Preparation of the Filling

  1. 1

    Mix the Filling Ingredients

    In a mixing bowl, combine the cream cheese, shredded cheddar cheese, cooked bacon, chopped jalapeños, garlic powder, onion powder, salt, and black pepper. Mix until well blended and creamy.

Assembling the Twinkies

  1. 2

    Fill the Jalapeño Peppers

    Carefully slice the jalapeño peppers in half lengthwise and remove the seeds. Using a spoon or piping bag, fill each half with the cheese and bacon mixture. Set aside.

Coating and Frying

  1. 3

    Prepare the Coating

    In one bowl, add the all-purpose flour. In a second bowl, beat the eggs. In a third bowl, add the bread crumbs.

  2. 4

    Coat the Twinkies

    Take each filled jalapeño half, dip it in the flour, then in the beaten eggs, and finally coat it with bread crumbs, ensuring it is evenly covered.

  3. 5

    Fry the Twinkies

    In a large frying pan or deep fryer, heat the cooking oil over medium heat. Carefully add the coated jalapeño halves and fry until golden brown and crispy, about 3-4 minutes per side. Remove and drain on paper towels.

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