Shrimp Cocktail Recipe

Time30m

Serves4

Make Shrimp Cocktail Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Cooking Liquid
In a large pot, combine the water, sliced lemon, bay leaves, black peppercorns, and salt. Bring the mixture to a boil over high heat.
2
Cook the Shrimp
Once the water is boiling, add the shrimp to the pot. Cook for 2-3 minutes, or until the shrimp turn pink and opaque. Be careful not to overcook.
3
Chill the Shrimp
Remove the pot from heat and drain the shrimp in a colander. Immediately transfer the shrimp to a bowl of ice water to stop the cooking process. Allow them to cool for about 5 minutes.
4
Prepare for Serving
Drain the shrimp again and pat them dry with paper towels. Arrange the shrimp on a serving platter.
5
Serve with Sauce
Serve the shrimp chilled with cocktail sauce on the side for dipping. Garnish with fresh parsley.