Fountain Sodas Recipe
All natural cane sugar and locally made since 1936
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Ingredients
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Base Ingredients
Optional Garnishes
Method
Preparation
- 1
Mixing the Sugar
In a small saucepan, combine 1 cup of all-natural cane sugar with 1 cup of water. Heat the mixture over low heat, stirring until the sugar completely dissolves. Allow this syrup to cool.
- 2
Preparing the Base
In a large pitcher, combine the cooled sugar syrup with 4 cups of carbonated water. Stir gently to combine, being careful not to lose too much carbonation.
- 3
Adding Flavor
Pour in 1 cup of your chosen flavoring syrup (e.g., cherry, vanilla, or cola) into the mixture. Stir gently until well combined.
Serving
- 4
Chill and Serve
Fill glasses with ice cubes to taste. Pour the fountain soda mixture over the ice, leaving some space at the top.
- 5
Garnishing
Garnish each glass with a few fresh mint leaves and a slice of lemon for added flavor and presentation.
- 6
Enjoy
Serve immediately and enjoy your refreshing all-natural fountain soda!
