Alabama Ranch Recipe
Make Alabama Ranch Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Dressing Ingredients
Chicken Ingredients
Salad Ingredients
Method
Dressing Preparation
- 1
Make the Ranch Dressing
In a mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Whisk until smooth and well combined.
- 2
Add Seasonings
Add the chives, dill, garlic powder, onion powder, dried parsley, salt, black pepper, and lemon juice to the bowl. Whisk again until all ingredients are incorporated. Set aside.
Chicken Preparation
- 3
Prepare the Chicken
Preheat your grill or skillet over medium-high heat. Pat the chicken breasts dry with paper towels.
- 4
Season the Chicken
Drizzle the olive oil over the chicken breasts. Season both sides with salt, black pepper, garlic powder, and paprika.
- 5
Salad Preparation
- 6
Prepare the Salad
While the chicken is resting, chop the romaine lettuce into bite-sized pieces, halve the cherry tomatoes, dice the cucumber, and thinly slice the red onion.
- 7
Assemble the Salad
In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber, and red onion. Toss gently to mix.
- 8
Serve
Slice the grilled chicken and place it on top of the salad. Drizzle the ranch dressing over the top and serve immediately.

