Jul 14 2026
Restaurants›Salt & Marrow Kitchen›Spicy Margarita Recipe

Spicy Margarita Recipe

Inspired by Salt & Marrow Kitchen
Time10m
Serves1

Tequila, lime juice, triple sec, and jalapeño slices.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Run a lime wedge around the rim of a glass and dip it into salt to coat the rim evenly.

  2. 2

    Muddle Jalapeño

    In a shaker, muddle the jalapeño slices to release their flavor.

Mixing

  1. 3

    Combine Ingredients

    Add the tequila, fresh lime juice, and triple sec to the shaker with the muddled jalapeño.

  2. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well mixed and chilled.

Serving

  1. 5

    Strain and Serve

    Strain the mixture into the prepared glass filled with ice.

  2. 6

    Garnish

    Garnish with a lime wedge and serve immediately.

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