Salt And Marrow Margarita Recipe
Tequila, lime juice, agave syrup, and a salted rim.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
For the Salted Rim
Method
Preparation
- 1
Prepare the Glass
Rub the rim of a chilled margarita glass with the lime wedge to moisten it. Dip the rim into a plate of kosher salt, ensuring an even coating.
Mixing the Drink
- 2
Combine Ingredients
In a shaker, combine the tequila, fresh lime juice, and agave syrup. Fill the shaker with ice.
- 3
Shake
Shake vigorously for about 15 seconds to chill and mix the ingredients well.
Serving
- 4
Strain and Serve
Strain the mixture into the prepared margarita glass. Optionally, garnish with a lime wheel or wedge.

