Espresso Martini Recipe
Vodka, coffee liqueur, fresh espresso, simple syrup.
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Ingredients
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Liquors
Coffee
Sweeteners
Garnish
Method
Preparation
- 1
Prepare the Espresso
Brew a shot of fresh espresso using an espresso machine or stovetop espresso maker. Allow it to cool slightly.
- 2
Gather Ingredients
Measure out 2 oz of vodka, 1 oz of coffee liqueur, and 0.5 oz of simple syrup. Have your freshly brewed espresso ready.
Mixing
- 3
Combine Ingredients
In a cocktail shaker, add the vodka, coffee liqueur, fresh espresso, and simple syrup.
- 4
Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into a chilled martini glass.
- 6
Garnish
Garnish the drink with 3 coffee beans on top for an elegant touch.
